Agency

according to ISO 15213:2003
according to ISO 7937:2004

Quality Level

200

sterility

non-sterile

form

powder

shelf life

limited shelf life, expiry date on the label

composition

agar, 15 g/L
ammonium ferric citrate, 1 g/L
meat peptone (peptic), 15 g/L
sodium disulfite, 1 g/L
soya peptone, 5 g/L
yeast extract, 5 g/L

manufacturer/tradename

NutriSelect^® Basic

technique(s)

microbiological culture: suitable

final pH

7.6±0.2 (25 °C)

application(s)

agriculture
clinical testing
environmental
food and beverages
pathogen testing
water monitoring
microbiology

suitability

selective and differential for Clostridium spp.