sterility

non-sterile

Quality Level

200

form

powder

shelf life

limited shelf life, expiry date on the label

composition

agar, 20 g/L
basic fuchsin, 0.47 g/L
dextrin, 0.11 g/L
dextrose, 10 g/L
malt extract, 3 g/L
peptic digest of animal tissue, 5 g/L
sodium sulfite, 2.92 g/L
yeast extract, 3 g/L

manufacturer/tradename

NutriSelect^® Plus

technique(s)

microbiological culture: suitable

final pH

6.9±0.2 (25 °C)

application(s)

bioburden testing
food and beverages
microbiology

suitability

selective and differential for Candida spp.
selective and differential for Pichia spp.
selective and differential for Saccharomyces spp.
selective and differential for Zygosaccharomyces spp.